All recipes » Braise
Beef Tenderloin in Merlot with Shallots and Tail of Veal by Nazzareno Casha
1 vote
Prep 25 min - Cook 90 min
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Spicey Pulled Pork by Patrick Travis
1 vote
Prep 30 min - Cook 3-4 hours
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The ABCs of Risotto by Frank Fariello
1 vote
Prep 5 min - Cook 30 min
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Risotto with Radicchio and Saint-Andre Cheese by Frank Fariello
1 vote
Prep 10 min - Cook 20 min
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Pork/Chicken ADOBO by cez natanauan
1 vote
Prep 1 hours - Cook 30 min
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Pennette with Butternut Squash Purée and Sorrento Walnuts by Frank Fariello
7 votes
Prep 20 min - Cook 40 min
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Sage Braised Boneless Pork Loin Chops by Kristy O'Connor
1 vote
Prep 30 min - Cook 15 min
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Chix Scarpariello by william ruiz
1 vote
Prep 1 hours - Cook 1.5 hours
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Chicken Breasts With Glazed Root Veggies.. by charlene sherman
1 vote
Prep 20 min - Cook 30 min
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Sauerbraten by B Innes
1 vote
Prep 24 hours - Cook 4 hours
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Asian Braised Beef by John Goins
1 vote
Prep 10 min - Cook 40 min
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Sauerbraten (Sour + Roast meat) by Tom Hartman
1 vote
Prep 5 days - Cook 4 hours
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Easy Spinach & Artichoke Dip by Clarisa Skinner
1 vote
Prep 10 min
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Dad's Chili by Kevin Takei
1 vote
Prep 1 hours - Cook 2 hours
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Braised Beef with Tomatoes and Herbs by alice25
1 vote
Prep 30 min - Cook 2 hours
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