MENU
Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati by maria liberati

5 votes
Prep 15 min - Cook 30 min
French Silk Pie

French Silk Pie by Coral Smith

1 vote
Prep 30 min - Cook 30 min
Breton Savoury Buckwheat Galettes

Breton Savoury Buckwheat Galettes by Sherwin Faden

1 vote
Prep 15 min - Cook 20 min
Breton Sweet Crêpes

Breton Sweet Crêpes by Sherwin Faden

2 votes
Prep 15 min - Cook 15 min
Chocolate Mousse in Mousse Crust

Chocolate Mousse in Mousse Crust by Farrell May Podgorsek

1 vote
Prep 30 min - Cook 20 min
Mont Blanc Vacherin with Chestnut Ice Cream and Chocolate Meringue and Marron Espuma

Mont Blanc Vacherin with Chestnut Ice Cream and Chocolate Meringue and Marron Espuma by Patrice Martineau

5 votes
Prep 10 min - Cook 90 min
Simple Sole Meuniere

Simple Sole Meuniere by Nancy Miyasaki

3 votes
Prep 10 min - Cook 20 min
Steamed Suzuki Seabass with Truffles

Steamed Suzuki Seabass with Truffles by Patrice Martineau

6 votes
Prep 15 min - Cook 15 min
Mache with warm brie and apples

Mache with warm brie and apples by Aspen Lee-Moulden

2 votes
Prep 5 min - Cook 5 min
chicken cordon bleu

chicken cordon bleu by yuji hirose

2 votes
Prep 20 min - Cook 6 hours
Apple Brie Appetizer Soup

Apple Brie Appetizer Soup by Sara Gray

2 votes
Prep 15 min - Cook 25 min
Bistro Beef Stew

Bistro Beef Stew by John Spottiswood

5 votes
Prep 30 min - Cook 120 min
Coq Au Vin

Coq Au Vin by Maria Ferrari

1 vote
Prep 30 min - Cook 240 min
Mushroom, Tomato, and White Bean Ragout

Mushroom, Tomato, and White Bean Ragout by Nancy Miyasaki

5 votes
Prep 15 min - Cook 15 min
Botana del Queso Brie con un Jarabe de Azúcar y Nuez

Botana del Queso Brie con un Jarabe de Azúcar y Nuez by Andrea Faz

2 votes