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All recipes » French » Fish

	Simple Sole Meuniere by Nancy Miyasaki 3 votes Prep 10 min - Cook 20 min
	Grilled Tuna Steaks over Arugula Salad by John Spottiswood 4 votes Prep 10 min - Cook 5 min
	Salmon with Herb Butter over Lentils by Nancy Miyasaki 8 votes Prep 10 min - Cook 30 min
	Broiled Flounder Amandine by B Innes 2 votes Prep 20m min - Cook 10m min
	Baked Dijon Fish by RecipeKing 2 votes Prep 15 min - Cook 12 min
	EPIGRAMS de SOLE by Cecelia Heer 1 vote Prep 40 min - Cook 10 min
	What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat? by Nick Roche 1 vote Prep 20 min - Cook 25 min
	Roasted Loch Cuart Salmon with Chanterelle Mushrooms by Roland Passot 1 vote Prep 20 min - Cook 20 min
	Catfish «en meurette» by Frank Fariello 1 vote Prep 20 min - Cook 1 hours
	Saumon a la Creme au Muscadet by Deborrah Justice 1 vote Prep 10 min - Cook 10 min
	Salmon en Papillote with Basil Butter by Draeger's Cooking School 1 vote Prep 15 min - Cook 15 min
	Fish Mornay by Walter Sandsquish 1 vote Prep 1 min - Cook 11 min
	Steamed Suzuki Seabass with Truffles by Patrice Martineau 6 votes Prep 15 min - Cook 15 min
	Whole Sea Bass with Nicoise Tapenade .. by charlene sherman 2 votes Prep 15 min - Cook 25 min
	Pave of cod with spices, sauce and juice passion brandade by Lionel Beccat 5 votes Prep 60 min - Cook 30 min