MENU
Mulligatawny Soup Recipe

Mulligatawny Soup Recipe by Hina Gujral

1 vote
Prep 20 min - Cook 25 min
KINDER PENGUINS RECIPE – Taste As An Original

KINDER PENGUINS RECIPE – Taste As An Original by Nasiha Zukic

1 vote
Prep 15 min - Cook 15 min
Whole Wheat and Rye Bread with Sunflower Seeds

Whole Wheat and Rye Bread with Sunflower Seeds by Salad Foodie

1 vote
Prep 30 min - Cook 45 min
CLEMENTINE CHOCOLATE and NUT torte cake

CLEMENTINE CHOCOLATE and NUT torte cake by Foodessa

1 vote
Prep 15 min - Cook 50 min
CHOCOLATE APPLE NUT Phyllo triangle pockets

CHOCOLATE APPLE NUT Phyllo triangle pockets by Foodessa

1 vote
Prep 20 min - Cook 20 min
Mediterranean style FILLING for Mexican Tacos

Mediterranean style FILLING for Mexican Tacos by Foodessa

1 vote
Prep 15 min - Cook 30 min
Polenta Basic

Polenta Basic by branna

1 vote
Italian Sloppy Joes

Italian Sloppy Joes by Mia Nardozzi

1 vote
Prep 15 min - Cook 13 min
Bavarian Saute

Bavarian Saute by Gabriel Denison Chandler

2 votes
Prep 10 min - Cook 15 min
La auténtica paella de Valencia (España)

La auténtica paella de Valencia (España) by chefgonin

1 vote
Prep 1 hours - Cook 20 min
Gnocchi

Gnocchi by J. Gino Genovesi

1 vote
Prep 1 hours - Cook 20 min
Sauteed Zucchini in Homemade Tomato Sauce

Sauteed Zucchini in Homemade Tomato Sauce by Denise Sherin

1 vote
Prep 5 min - Cook 30 min
Cheesy Pumpkin Pasta Bake

Cheesy Pumpkin Pasta Bake by Hina Gujral

1 vote
Prep 15 min - Cook 25 min
Inside Out Cabbage Roll Casserole

Inside Out Cabbage Roll Casserole by Salad Foodie

1 vote
Prep 20 min
Sauerkraut and Meatballs

Sauerkraut and Meatballs by Sherwin Faden

1 vote
Prep 30 min - Cook 90 min