All recipes » European » Oktoberfest
Elizabethan Quince Cheese by Karen
1 vote
Prep 1 hours - Cook 4 hours
|
|
Sauerkraut recipe- The Tirolean way by Helene Dsouza
1 vote
Prep 5 min - Cook 30 min
|
|
Sauerbraten Abkürzung by Salad Foodie
1 vote
Prep 30 min - Cook 4 hours
|
|
Squash Souffle (pudding) by Donna Cohen Avery
1 vote
Prep 15 min - Cook 45-60 min
|
|
Baked Rice For X'mas by Blackswan
1 vote
|
|
A Sauerkraut like no other! by Nick Roche
1 vote
Prep 20 min - Cook 15 min
|
|
Beans Beans Beans, Dried Beans Rule! by Claudia lamascolo
1 vote
|
|
Florentine Salisbury Steak by J. Gino Genovesi
1 vote
Prep 45 min - Cook 1 1/2 hours
|
|
Tostones (aka Fried Plantains) by Kimberly
1 vote
Prep 3 min - Cook 10 min
|
|
Würziger Apfelkuchen (Spicy Apple Cake) by Robyn Savoie
1 vote
Prep 3 hours - Cook 75 min
|
|
Lemon-Cranberry Biscotti by J. Gino Genovesi
1 vote
Prep 30 min - Cook 40 min
|
|
Chocolate Torte by Claudia lamascolo
1 vote
|
|
German Potato Salad Heirloom Recipe by Foodiewife
1 vote
Prep 30 min - Cook 15 min
|
|
Spanakopita Dip by Denise Sherin
1 vote
Prep 10 min - Cook 2 hours
|
|
Bavarian Red Cabbage by Foodiewife
1 vote
Prep 15 min - Cook 25 min
|