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	Polish Apple Cake by Ren Behan 1 vote Prep 30 min - Cook 30 min
	Clams steamed in white wine and garlic by Cara Fernicola 1 vote Prep 5 min - Cook 20 min
	Roasted Squash with Onion, Oregano & Mint by La Tavola Marche (farm, inn & cooking school) 1 vote Prep 10 min - Cook 20 min
	Festive Favourites: Cocktail Sausage Rolls by Karen Vivers 1 vote Prep 35 min - Cook 25 min
	Baked Brie and More Appetizers 2012 by Claudia lamascolo 1 vote
	Braised Fennel with White Wine by La Tavola Marche (farm, inn & cooking school) 1 vote Prep 30 min - Cook 30 min
	Paneer & Pepper Quiche by Priyanka Bhattacharjee 1 vote Prep 5 min - Cook 30 min
	Soft and Delicious Red Colored Bundt Cake by Nathan Willow 1 vote Prep 15 min - Cook 60 min
	Curt's Fresh Plum Tomato Sauce by curt iffert 1 vote
	Chocolate Dipped Spoons for Gift Giving and Holidays by Claudia lamascolo 1 vote
	World Nutella Day February 5th 2013 Coconut Nutella Turnovers by Claudia lamascolo 1 vote
	Sunday Italian Fried Meatball Video Tradition by Claudia lamascolo 1 vote
	Chicken Parmesan Baked Potatoes by Claudia lamascolo 1 vote
	Mango Pannacotta by Lourdes Princy 1 vote Prep 30 min - Cook 10 min
	Stuff mushrooms with ricotta surprise by Shandiola colebrooke 1 vote Prep 30 min - Cook 20 min