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All recipes » South east asian » Fish

	Grilled Blue Marlin with Lemon-Butter Sauce by ShaleeDP 1 vote Prep 10 min - Cook 15 min
	Baked Bangus with Cheesy Toppings by ShaleeDP 1 vote Prep 20 min - Cook 10 min
	Tuna Flakes Afritada by ShaleeDP 2 votes Prep 15 min - Cook 10 min
	Daing Na Bangus by ShaleeDP 1 vote Prep 10 min - Cook 10 min
	Inihaw na Bangus by ShaleeDP 1 vote Prep 10 min - Cook 20 min
	Boiled Dalag with Veggies (Mudfish) by ShaleeDP 1 vote Prep 10 min - Cook 15 min
	Ginataang Tilapia (Tilapia with Coconut Milk) by Lidy Concepcion 1 vote Prep 10 min - Cook 20 min
	Escabeche Lapu-Lapu by ShaleeDP 1 vote Prep 30 min
	Grilled Fish Fillet by ShaleeDP 1 vote Prep 7 min - Cook 8 min
	Escabecheng Galunggong (Sweet and Sour Fried Mackerel) by ShaleeDP 1 vote Prep 15 min - Cook 15 min
	Kinilaw na Dilis (Anchovie Ceviche) by ShaleeDP 1 vote Prep 20 min - Cook 10 min
	Sardine Varuval (Dry Style) by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Tuna Cups by Lidy Concepcion 2 votes Prep 15 min - Cook 15 min
	Grilled Fish With Taucheo Chili Dip by Navaneetham Krishnan 1 vote Prep 15 min - Cook 10 min
	Sarsiadong Galunggong (Fried Mackerel with Tomatoes and Egg sauce) by ShaleeDP 1 vote Prep 15 min - Cook 10 min