All recipes » Side dishes » Vegetarian » Spring
Green Bean, Carrot and Mushroom Medley by Salad Foodie
1 vote
Prep 15 min - Cook 12 min
|
|
Ricotta Gnocchi in Lemon Butter Sauce by Saru
1 vote
Prep 15 min - Cook 30 min
|
|
Potatoes au Gratan by Glenn
1 vote
Prep 30 min - Cook 35 min
|
|
Scalloped Corn and Tomatoes by Glenn
1 vote
Prep 10 min - Cook 35 min
|
|
The Best Veggie Gratin by Culinary Envy
1 vote
Prep 40 min - Cook 1 hours
|
|
Crockpot Baked Potatoes by Salad Foodie
1 vote
Prep 5 min - Cook 1.5 hours
|
|
Mustard Greens (Sawi Putih) in Masala Gravy by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 20 min
|
|
Curried Pumpkin (Labu Masak Curry) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 15 min
|
|
Lemon Cashew Nut Rice by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 20 min
|
|
Cauliflower Fritters by Navaneetham Krishnan
1 vote
Prep 35 min - Cook 20 min
|
|
Four Angled Beans And Tempeh Stir Fried by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
|
|
Fried Masala Brinjal by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
|
|
Eggplant In Spicy Sauce/Gravy by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
|
|
Buttered Kale by Julia Ann Souders
1 vote
Prep 10 min - Cook 10 min
|
|
Urulaikilangu Poriyal (Potato Stir Fry) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 10 min
|