All recipes » Side dishes » Vegetarian » Spring » 400 or fewer calories

	Green Bean, Carrot and Mushroom Medley by Salad Foodie 1 vote Prep 15 min - Cook 12 min
	Avocado Pasta by Wendi Taylor 2 votes Prep 5 min - Cook 12 min
	Festive Pasta Salad by Kelsey Martin 10 votes Prep 15 min - Cook 15 min
	Grilled Asparagus by Kelsey Martin 2 votes Prep 30 min - Cook 5 min
	Cooler Corn by Glenn 1 vote Prep 10 min - Cook 30 min
	Collard Greens, corn and Tortilla Strata by Julia Ann Souders 1 vote Prep 20 min - Cook 25 min
	Vegetarian Beet Burger by Micheline 1 vote Prep 10 min - Cook 8 min
	Skinny Classic Baked Beans by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 25 min
	Honey Glazed Roasted Carrots by Peanut Butter and Peppers 1 vote Prep 5 min - Cook 15 min
	Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan 1 vote Prep 25 min - Cook 10 min
	Yellow Garlic Rice and Broccoli by Smokinhotchef 1 vote Cook 25 min
	Urulaikilangu Poriyal (Potato Stir Fry) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 10 min
	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min
	Crunchy Green Bean Salad by Jennifer Bass 2 votes Prep 5 min - Cook 8 min
	The Best Veggie Gratin by Culinary Envy 1 vote Prep 40 min - Cook 1 hours

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