All recipes » Saute » Side dishes
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Glazed Carrots by Nancy Miyasaki
2 votes
Prep 3 min - Cook 10 min
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Brussels by John Spottiswood
11 votes
Prep 10 min - Cook 10 min
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Sauce Diable by Roland Passot
2 votes
Prep 20 min - Cook 20 min
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Funghi trifolati ("Truffled" mushrooms) by Frank Fariello
3 votes
Prep 5 min - Cook 10 min
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Stir Fried Frozen Cauliflower by Julia Ann Souders
1 vote
Prep 15 min - Cook 7 min
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Sauteed Green Beans with Bacon & Onions by "Cheffie Cooks"
1 vote
Prep 7 min - Cook 7 min
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Moroccan Eggplant by John Spottiswood
6 votes
Prep 30 min - Cook 20 min
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Tindora/Dondakaya curry by Padmaja
1 vote
Prep 15 min - Cook 20 min
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Turkey Stuffing or Side: Brown & Wild Rice w/Apples, Cranberries & Pecans by Salad Foodie
1 vote
Prep 15 min - Cook 30 min
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Mushroom, Tomato, and White Bean Ragout by Nancy Miyasaki
5 votes
Prep 15 min - Cook 15 min
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Homemade Refried Beans by John Spottiswood
7 votes
Prep 5 min - Cook 20 min
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Bulgur Pilaf by Salad Foodie
1 vote
Prep 15 min - Cook 20 min
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Sukha Aloo - Potatoes with Indian spices by John Spottiswood
4 votes
Prep 10 min - Cook 15 min
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Tasty Hasty Potatoes by Barbara Ann Day
1 vote
Prep 10 min - Cook 15 min
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Exotic Spiced Pineapple Rice by Micheline
2 votes
Prep 30 min - Cook 30 min
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