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Pato Tim (Stewed Whole Duck)

Pato Tim (Stewed Whole Duck) by ShaleeDP

2 votes
Prep 20 min - Cook 45 min
Giggling Gourmet's Sancocho

Giggling Gourmet's Sancocho by Giggling Gourmet

1 vote
Prep 45 min - Cook 6 hours
Old Fashion Chicken Tetrazzini

Old Fashion Chicken Tetrazzini by J. Gino Genovesi

2 votes
Prep 45 min - Cook 40 min
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin by Roland Passot

9 votes
Prep 60 min - Cook 20 min
Chicken Alexander Made Easy

Chicken Alexander Made Easy by ShaleeDP

1 vote
Prep 25 min - Cook 20 min
Fish Fillet with Tartar Sauce

Fish Fillet with Tartar Sauce by ShaleeDP

1 vote
Prep 15 min - Cook 25 min
Ceviche de Pescado

Ceviche de Pescado by Rosamaria Faz

6 votes
Prep 60 min
Birria: Traditional Mexican Stew

Birria: Traditional Mexican Stew by Richard Blaine

2 votes
Prep 30 min - Cook 3 hours
Shallot and Red Wine Beef Wellington Sauce

Shallot and Red Wine Beef Wellington Sauce by Pamela Orbin

2 votes
Prep 10 min - Cook 25 min
Steak Tacos

Steak Tacos by Jeremy Cheng

8 votes
Prep 5 min - Cook 15 min
Québec Ragoût de pattes et boulettes (Pork hock stew and beef meatballs)

Québec Ragoût de pattes et boulettes (Pork hock stew and beef meatballs) by Micheline

2 votes
Prep 30 min - Cook 120 min
"Tandoori" grilled chicken

"Tandoori" grilled chicken by Chris Patil

11 votes
Prep 30 min - Cook 30 min
Holiday Ham with Pineapples (Easter or Christmas)

Holiday Ham with Pineapples (Easter or Christmas) by Denise Sherin

1 vote
Prep 5 min - Cook 2 hours
Stuffed Crown Roast of Pork Recipe

Stuffed Crown Roast of Pork Recipe by Sandeep Ghataliya

1 vote
Prep 15 min - Cook 2 hr 30 min
SHRIMP WRAPPED IN BACON WITH JALAPENO

SHRIMP WRAPPED IN BACON WITH JALAPENO by Phyllis Munro

1 vote
Prep 15 min - Cook 10 min