All recipes » Main dish » Christmas
Pork Tenderloin Wellington by Nick Roche
2 votes
Prep 90 min - Cook 45 min
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Bobby Lovera's Easy Beef Brisket Barolo by Bobby Lovera
4 votes
Prep 10 min - Cook 90 min
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Spice Rubbed Roast Turkey by Robyn Savoie
2 votes
Prep 50 min - Cook 2.5 hours
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Poached Steelhead Trout made easy by Nick Roche
2 votes
Prep 15 min - Cook 12 min
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Giggling Gourmet's Sancocho by Giggling Gourmet
1 vote
Prep 45 min - Cook 6 hours
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Québec Tourtière (Meat pie) by Micheline
2 votes
Prep 50 min - Cook 20 min
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Juicy Seared Tuna Steak Recipe by Pamela Orbin
3 votes
Prep 10 min - Cook 5 min
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Sir Cedric by Glenn
2 votes
Prep 30 min - Cook 30 min
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Good Old-fashioned Canadian Thanksgiving Dinner by Elaine
2 votes
Prep 35 min - Cook 180 min
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Kam Heong Prawns by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 20 min
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Home Made Curry Mee by Navaneetham Krishnan
1 vote
Prep 50 min - Cook 30 min
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Prima Taste Seafood Delight With Singapore Chilli Crab Sauce by Blackswan
1 vote
Prep 10 min - Cook 7 min
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SHRIMP WRAPPED IN BACON WITH JALAPENO by Phyllis Munro
1 vote
Prep 15 min - Cook 10 min
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Nasi Goreng Tom Yam (TomYam Fried Rice) by Navaneetham Krishnan
1 vote
Prep 35 min - Cook 25 min
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Cold Angel Hair Pasta in Truffle Oil with Abalone and Caviar by Blackswan
1 vote
Prep 20 min - Cook 15 min
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