All recipes » Vegetarian » Fall » Appetizers & snacks » American
Guacamole Tex-Mex by Amos Miller
4 votes
Prep 15 min
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Microwave Potato Chips Healthier Than Store Bought by Claudia lamascolo
4 votes
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Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
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Spinach and Mozzarella Pockets by Michelle
2 votes
Prep 10 min - Cook 11 min
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Guacamole with Green Tomatoes by Salad Foodie
2 votes
Prep 20 min
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SHERYL’S SIMPLE AND DELICIOUS MACARONI SALAD by Sheryl Dennett
1 vote
Prep 30 min
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Fig Jam with Balsamic Vinegar and Rosemary by goodkarmamama
1 vote
Prep 5 min - Cook 50 min
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BEER THE SOUTH TEXAS WAY by GARY ESTESS
1 vote
Prep 8 min
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Roast Tomato Spinach Artichoke Dip by misty
1 vote
Prep 10 min - Cook 20-30 min
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Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
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Fake Out Crab Rangoon Bites by Smokinhotchef
1 vote
Prep 5 min - Cook 12 min
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Pumpkin Dip a Delicious Quick and Easy Appetizer by John Wm. Macy's CheeseSticks
1 vote
Prep 15 min - Cook 20 min
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Oatmeal Raisin Cookies by Doctor Jo
1 vote
Prep 15 min - Cook 12 min
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Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett
1 vote
Prep 12 min - Cook 15-23 min
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Frosted Grapes by Andra Kiser
1 vote
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