Marinated Prime Rib Roast by Connie Mcmillan
115 votes
Prep 20 min - Cook 120 min
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Orange Shrimp and Crab Stuffed Roasted Butternut Squash by Judy Hickman Armstrong
72 votes
Prep 10 min - Cook 45 min
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Mushroom and Fried Corn Rice by Allison Loesch
41 votes
Prep 5 min - Cook 30 min
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Garlic Tomato Basil Grilled Shrimp Pasta by Brett Templeman
23 votes
Prep 30 min - Cook 15 min
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Spicy Shrimp Moroccan Style by John Spottiswood
18 votes
Prep 20 min - Cook 20 min
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Microwave chocolate cake by nazevedo
17 votes
Cook 8 min
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Thai Short Ribs by Nancy Miyasaki
17 votes
Prep 15 min - Cook 4-8 hours
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Cilantro Shrimp by Nancy Miyasaki
16 votes
Prep 5 min - Cook 5 min
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Salmon with Indian Spices, poached in oil by John Spottiswood
16 votes
Prep 10 min - Cook 30 min
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Corn Souffle by Terri Jordan
14 votes
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Piña Colada Cupcakes by Krystina Castella
14 votes
Cook 20 min
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Chinese Barbecued Chicken by John Spottiswood
12 votes
Prep 10 min - Cook 30 min
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Chocolate Turtle Bundt Cake by Terri Jordan
12 votes
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BBQ Pork Tenderloin - Spanish Style by John Spottiswood
11 votes
Prep 10 min - Cook 20 min
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Italian Spinach Soup by John Spottiswood
11 votes
Prep 10 min - Cook 20 min
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