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	Aunt Pearl's Mrs. Burchetts Goulash by ChaCha Can Cook 1 vote Prep 25 min - Cook 1 hours
	Arroz con Pollo - Yellow Rice and Chicken by Salad Foodie 2 votes Prep 30 min - Cook 1.5 hours
	Tortilla Soup by Denise 1 vote Prep 10 min - Cook 30 min
	PUREED MUSHROOM AND LENTIL SOUP WITH WHITE TRUFFLE OIL by Cecelia Heer 1 vote Prep 30 min - Cook 90 min
	MOQUECA MISTA - BRAZILIAN SEAFOOD STEW by Cecelia Heer 1 vote Prep 15 min - Cook 10 min
	Jerk Chicken Chili by Conni @MrsMamaHen 1 vote Prep 5 min - Cook 25 min
	16 Bean Soup by Dhana 1 vote Cook 2-5 min
	Chicken, Veggies, & Noodles by meg 1 vote Prep 5 min - Cook 20 min
	ULTIMATE MEAT POTJIE by Peter Brown 1 vote Prep 30 min - Cook 3 hours
	Leftover Turkey Soup by Cynthia Blevens McKee 1 vote Prep 20 min - Cook 1 hours
	VICHYSSOISE, CLASSIC -- NOT REALLY by Cecelia Heer 1 vote Prep 20 min - Cook 55 min
	Italian Flag Roasted Chicken by Smokinhotchef 2 votes Prep 5 min - Cook 2 hours
	Garden Fresh Brine Roasted Chicken by Smokinhotchef 1 vote Prep 6 hours - Cook 2 1/2 hours
	The Best Mexican Rice by MarthaW 1 vote Prep 20 min - Cook 30 min
	Super Smoky Southwestern Chili Beans by Smokinhotchef 1 vote Prep 5 min - Cook 1 3/4 hours