All recipes » Dutch Oven » Halloween
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Herb and Spice Brine Leg of Lamb by Smokinhotchef
1 vote
Prep 36 hours - Cook 2 1/2 hours
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Dad’s Tavern Chili by Salad Foodie
4 votes
Prep 25 min - Cook 40 min
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Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef
2 votes
Prep 8 hours - Cook 4 1/2 hours
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Pork w/ Apple, Onion & Hard Cider Sauce by Amos Miller
4 votes
Prep 10 min - Cook 60 min
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Italian Flag Roasted Chicken by Smokinhotchef
2 votes
Prep 5 min - Cook 2 hours
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Pepper Squash Soup by Micheline
2 votes
Prep 20 min - Cook 15 min
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Chicken Chili by Salad Foodie
1 vote
Prep 25 min - Cook 70 min
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Ed's Chicago Cocoa Chili ( aka Chocolate Chili ) by Edward Heller
3 votes
Prep 30 min - Cook 30 min
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Apple, Cinnamon Rice Pudding by Micheline
1 vote
Prep 5 min - Cook 20 min
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Pork Pot Roast with Vegetables and Apples by Salad Foodie
3 votes
Prep 20 min - Cook 2 hours
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Chili con Carne - Stove Top or Crock Pot! by Salad Foodie
1 vote
Prep 20 min - Cook 40 min
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Italian Chili Soup by Julia Ann Souders
1 vote
Prep 30 min - Cook 60 min
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Condensed Milk Gluten Free Cake by Amelia Priest
1 vote
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Garlic Bread with Mozzarella Cheese Recipe (Softest Cheesy Buns 😍) by Lasy Cook
1 vote
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Brownie Bowls With Peanut Butter Mousse by Doctor Jo
1 vote
Prep 25 min - Cook 8 min
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