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All recipes » Dutch Oven » Mardi Gras

	Chicken, Andouille and Shrimp Gumbo by Sofia Reino 3 votes Prep 40 min - Cook 3 days
	Herb and Spice Brine Leg of Lamb by Smokinhotchef 1 vote Prep 36 hours - Cook 2 1/2 hours
	Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef 2 votes Prep 8 hours - Cook 4 1/2 hours
	Italian Flag Roasted Chicken by Smokinhotchef 2 votes Prep 5 min - Cook 2 hours
	Scalloped Potatoes & Ham by Patti Fisher 2 votes Prep 10 min - Cook 60 min
	Pepper Squash Soup by Micheline 2 votes Prep 20 min - Cook 15 min
	Ed's Chicago Cocoa Chili ( aka Chocolate Chili ) by Edward Heller 3 votes Prep 30 min - Cook 30 min
	Apple, Cinnamon Rice Pudding by Micheline 1 vote Prep 5 min - Cook 20 min
	Condensed Milk Gluten Free Cake by Amelia Priest 1 vote
	Mitch's Cheese Fondue by Micheline 2 votes Prep 20 min - Cook 30 min
	Super Smoky Southwestern Chili Beans by Smokinhotchef 1 vote Prep 5 min - Cook 1 3/4 hours
	Garden Fresh Brine Roasted Chicken by Smokinhotchef 1 vote Prep 6 hours - Cook 2 1/2 hours
	Creamy Black Bean Magic Bowls by Smokinhotchef 1 vote Prep 8 hours - Cook 2 hours