All recipes » European » Dutch Oven
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Portuguese Sopas by Megan Pires
2 votes
Prep 20 min - Cook 3-4 hours
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Polish Sausage and Sauerkraut in sauce by Therese
2 votes
Prep 20 min - Cook 90 min
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Arroz con Pollo - Yellow Rice and Chicken by Salad Foodie
2 votes
Prep 30 min - Cook 1.5 hours
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Georgian Beef and Potato Stew by John Spottiswood
4 votes
Prep 20 min - Cook 80 min
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Pastini Soup by Suzy
1 vote
Prep 15 min - Cook 40 min
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Seafood Paella by Sherwin Faden
2 votes
Prep 30 min - Cook 40 min
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Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce by For the Love of Italian Cooking
1 vote
Prep 30 min - Cook 1+ hours
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WOOL GROWERS BASQUE BEANS by barbara
1 vote
Prep 30 min - Cook 2 hours
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Rouladen by Suzy
1 vote
Prep 20 min - Cook 3 hours
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Dauphinoise Potatoes by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 25 min
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Pasta e fagioli by Frank Fariello
2 votes
Prep 5 min - Cook 20 min
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Sauerbraten Abkürzung by Salad Foodie
1 vote
Prep 30 min - Cook 4 hours
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Classic Beef Bourguignon by Salad Foodie
1 vote
Prep 30 min - Cook 1.5 hours
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Beef stroganoff over buttered noodles by Rachael Monaco
1 vote
Prep 25 min - Cook 3 hours
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Italian Chili Soup by Julia Ann Souders
1 vote
Prep 30 min - Cook 60 min
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