All recipes » European » Vegetarian » Dutch Oven
Pasta e fagioli by Frank Fariello
2 votes
Prep 5 min - Cook 20 min
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Sun-Dried Tomato Polenta with Lentil Puttenesca by Healthy Mamma
2 votes
Prep 15 min - Cook 40 min
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Fresh Green Bean Soup by Mary Linn
1 vote
Prep 20 min - Cook 25 min
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VICHYSSOISE, CLASSIC -- NOT REALLY by Cecelia Heer
1 vote
Prep 20 min - Cook 55 min
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Muffins of tuna in olive oil “Cantabria en tu boca” and tomato by Aherrera
1 vote
Prep 5 min - Cook 20 min
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Summer Vegetable soup by Julia Ann Souders
1 vote
Prep 1 hours - Cook 45 min
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