All recipes » Vegetarian
Colcannon with Kale by Julia Ann Souders
1 vote
Prep 30 min - Cook 20 min
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Corn Bread Chile Rellenos by Patrick Travis
1 vote
Prep 20 min - Cook 45 min
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Wheat and Barley Bran flour Biscuits by Coral
1 vote
Prep 30 min - Cook 12 min
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Pineapple upside downcake (off of Vegweb.com) by Johanna Coursey
1 vote
Prep 10 min - Cook 30 min
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Potatoes With Parsley and Garlic - Pommes Parsillade by John Spottiswood
10 votes
Prep 10 min - Cook 15 min
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Dhoodh Peda or Milk Peda by Anu
1 vote
Prep 10 min - Cook 90 min
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Semolina (Rava) Ladoo by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 50 min
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Milo Cake With Milo Glaze by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 1 hours
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Polenta triangles by Easy Cook - Laka kuharica
1 vote
Prep 5 min - Cook 18 min
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Chocolate Peanut Butter Krispy Bar by Culinary Envy
1 vote
Prep 5 min
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Chili Colorado by Vegetarian Perspective
2 votes
Prep 120 min - Cook 30 min
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GAJAR KA HALWA (CARROTS DESSERT) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 15 min - Cook 30 min
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Chili Roasted Potatoes by Nancy Miyasaki
5 votes
Prep 10 min - Cook 40 min
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Banana Nut Appetizer by Wendi Taylor
1 vote
Prep 5 min
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Chocolate Belgian Waffles by Micheline
1 vote
Prep 20 min - Cook 5 min
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