All recipes » Asian » Ramadan » 400 or fewer calories
How to mae black garlic by chefgonin
1 vote
Prep 5 min - Cook 60 days
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Mango Delight by Saru
1 vote
Prep 10 min - Cook 5-8 min
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Jalebi Recipe by Hina Gujral
1 vote
Prep 30 min - Cook 20 min
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How to Make Perfect Puri/Poori by Hina Gujral
1 vote
Prep 20 min - Cook 10 min
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Kiwi Ka Panna Recipe (Indian Style Kiwi Sherbet) by Hina Gujral
1 vote
Prep 20 min - Cook 15 min
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Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 30 min
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Long Beans (Kacang Panjang) In Milk And Turmeric Gravy by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 10 min
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Spicy Chickpea & Long Beans by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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Gobi 65 by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 20 min
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Dhal (Lentil) Rice by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 20 min
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Hot Masala Lentil Soup by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 30 min
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Prawn And Spinach Sodhi (Coconut Gravy) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 30 min
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Aloo Gobi by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 30 min
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Stir Fried Vegetarian Mutton With Curry Leaves by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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