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All recipes » Asian » Beans

	Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood 7 votes Prep 5 min - Cook 45 min
	Kongjaban (Korean Sweet Black Beans) by jason kim 1 vote Prep 10 min - Cook 40 min
	Sambar by miansari66 1 vote Prep 1 hours - Cook 3 hours
	Rajma salad by pshinde2109 1 vote Prep 15 min - Cook 10 min
	Moong Daal Kheer / Payasam by Nupur UKrasoi 1 vote Prep 30 min - Cook 30 min
	Masoor Dal –Red Lentil Stew by Meghna Patel 1 vote Prep 20 min - Cook 10 min
	BLACK BEANS CUTLET by Kokila Karthikeyan 1 vote Prep 15 min - Cook 7 min
	Full Of Beans! A Great Barbecue Side Dish. by kathy gori 2 votes Prep 24 hours - Cook 1 1/2 hours
	Channa Masala by John Spottiswood 1 vote Prep 25 min - Cook 25 min
	Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan 1 vote Prep 3 hours - Cook 25 min
	Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan 1 vote Prep 10 hours - Cook 30 min
	Asian Green Pea Soup by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min
	Crispy Baked Parmesan Garlic Edamame by Culinary Envy 1 vote Prep 3 min - Cook 10 min
	Amazing Red Lentil and Tomato Soup by John Spottiswood 6 votes Prep 10 min - Cook 45 min
	Simple Yellow Dal by Mihir Shah 2 votes Prep 10 min - Cook 30 min