All recipes » Asian » Beans
Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood
7 votes
Prep 5 min - Cook 45 min
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Kongjaban (Korean Sweet Black Beans) by jason kim
1 vote
Prep 10 min - Cook 40 min
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Sambar by miansari66
1 vote
Prep 1 hours - Cook 3 hours
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Rajma salad by pshinde2109
1 vote
Prep 15 min - Cook 10 min
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Moong Daal Kheer / Payasam by Nupur UKrasoi
1 vote
Prep 30 min - Cook 30 min
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Masoor Dal –Red Lentil Stew by Meghna Patel
1 vote
Prep 20 min - Cook 10 min
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BLACK BEANS CUTLET by Kokila Karthikeyan
1 vote
Prep 15 min - Cook 7 min
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Full Of Beans! A Great Barbecue Side Dish. by kathy gori
2 votes
Prep 24 hours - Cook 1 1/2 hours
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Channa Masala by John Spottiswood
1 vote
Prep 25 min - Cook 25 min
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Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan
1 vote
Prep 3 hours - Cook 25 min
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Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan
1 vote
Prep 10 hours - Cook 30 min
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Asian Green Pea Soup by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 10 min
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Crispy Baked Parmesan Garlic Edamame by Culinary Envy
1 vote
Prep 3 min - Cook 10 min
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Amazing Red Lentil and Tomato Soup by John Spottiswood
6 votes
Prep 10 min - Cook 45 min
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Simple Yellow Dal by Mihir Shah
2 votes
Prep 10 min - Cook 30 min
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