All recipes » Soups, stews & chilis » Asian » Beans
Masoor Dal –Red Lentil Stew by Meghna Patel
1 vote
Prep 20 min - Cook 10 min
|
|
Asian Green Pea Soup by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 10 min
|
|
Amazing Red Lentil and Tomato Soup by John Spottiswood
6 votes
Prep 10 min - Cook 45 min
|
|
Simple Yellow Dal by Mihir Shah
2 votes
Prep 10 min - Cook 30 min
|
|
Curry Lentil Soup by John Spottiswood
11 votes
Prep 20 min - Cook 45 min
|
|
Eurasian Lemon Soup with Chick Peas by Nancy Miyasaki
6 votes
Cook 20 min
|
|
MIXED LENTILS by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 1 hours
|
|
South Indian style creamy vegetable soup by Anita Mary Amalor
1 vote
Prep 5 min - Cook 15 min
|
|
Gujarati Dal by Mihir Shah
2 votes
Prep 5 min - Cook 60 min
|
|
Masoor Dal Carrot Sambar (Indian Dal Curry) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
|
|
Hot Masala Lentil Soup by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 30 min
|
|
Spicy Lentil & Bean Soup by The Kitchen Magpie - Karlynn Johnston
1 vote
Prep 20 min - Cook 3-4 min
|
|
korean kongnamul guk (soybean sprout soup) by jason kim
1 vote
Prep 20 min - Cook 10 min
|
|
Dhal Yogurt Soup by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 25 min
|
|
Spiced Coconut-Red Lentil Soup by Kimberly Lindstrom
3 votes
Prep 10 min - Cook 30 min
|