All recipes » Asian » Beans » Picnic
Full Of Beans! A Great Barbecue Side Dish. by kathy gori
2 votes
Prep 24 hours - Cook 1 1/2 hours
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Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan
1 vote
Prep 3 hours - Cook 25 min
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Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan
1 vote
Prep 10 hours - Cook 30 min
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Crispy Baked Parmesan Garlic Edamame by Culinary Envy
1 vote
Prep 3 min - Cook 10 min
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Ney Sambar (Ghee Dhal Curry) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 35 min
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Masoor Dal Carrot Sambar (Indian Dal Curry) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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Hot Masala Lentil Soup by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 30 min
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Restaurant style chick pea gravy|Channa batura gravy by Lourdes Princy
1 vote
Prep 15 min - Cook 20 min
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Rajma and Dalia Tikki Sandwich by Hina Gujral
1 vote
Prep 20 min - Cook 15 min
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Dhal Yogurt Soup by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 25 min
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Spicy Chickpea & Long Beans by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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