All recipes » Asian » Beans » Vegetarian
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Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood
7 votes
Prep 5 min - Cook 45 min
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Sambar by miansari66
1 vote
Prep 1 hours - Cook 3 hours
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Rajma salad by pshinde2109
1 vote
Prep 15 min - Cook 10 min
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Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan
1 vote
Prep 3 hours - Cook 25 min
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Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan
1 vote
Prep 10 hours - Cook 30 min
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Amazing Red Lentil and Tomato Soup by John Spottiswood
6 votes
Prep 10 min - Cook 45 min
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South Indian style creamy vegetable soup by Anita Mary Amalor
1 vote
Prep 5 min - Cook 15 min
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Beetroot raita (Beetroot Yogurt mix) by surbhi
1 vote
Prep 5 min - Cook 10 min
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Gujarati Dal by Mihir Shah
2 votes
Prep 5 min - Cook 60 min
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Ney Sambar (Ghee Dhal Curry) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 35 min
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Masoor Dal Carrot Sambar (Indian Dal Curry) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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Mixed Veg by Aparna Anurag
2 votes
Prep 10 min - Cook 30 min
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Spicy Lentil & Bean Soup by The Kitchen Magpie - Karlynn Johnston
1 vote
Prep 20 min - Cook 3-4 min
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Moong Sprouts Dhokla by Ayeesha Riaz
1 vote
Prep 10 min - Cook 20 min
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Dhal Yogurt Soup by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 25 min
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