All recipes » Asian » Beans » Vegetarian » Ramadan
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Pachai Payaru Kulambu (Green Moong Dal Curry)
Prep 3 hours - Cook 25 min
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Ulunthu Vadai (Split black lentils Vadai)
Prep 10 hours - Cook 30 min
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Ney Sambar (Ghee Dhal Curry)
Prep 40 min - Cook 35 min
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Masoor Dal Carrot Sambar (Indian Dal Curry)
Prep 25 min - Cook 25 min
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Moong Sprouts Dhokla
Prep 10 min - Cook 20 min
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Dhal Yogurt Soup
Prep 1 hours - Cook 25 min
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