All recipes » Asian » Beans
Restaurant style chick pea gravy|Channa batura gravy by Lourdes Princy
1 vote
Prep 15 min - Cook 20 min
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Avocado power breakfast by Yuri Matsuura
3 votes
Prep 5 min - Cook 2 min
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Jalapeño Cilantro Hummus by Peanut Butter and Peppers
1 vote
Prep 5 min
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Mixed Veg by Aparna Anurag
2 votes
Prep 10 min - Cook 30 min
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Blackchickpea Snack (Konda Kadalai Sundal) by Sensibleveg
1 vote
Prep 10 min - Cook 25 min
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Spicy Lentil & Bean Soup by The Kitchen Magpie - Karlynn Johnston
1 vote
Prep 20 min - Cook 3-4 min
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Rajma and Dalia Tikki Sandwich by Hina Gujral
1 vote
Prep 20 min - Cook 15 min
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BALCK Dhal by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 30 min
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Moong Sprouts Dhokla by Ayeesha Riaz
1 vote
Prep 10 min - Cook 20 min
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Solar water heater in chennai by vel power
1 vote
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korean kongnamul guk (soybean sprout soup) by jason kim
1 vote
Prep 20 min - Cook 10 min
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Dhal Yogurt Soup by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 25 min
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Making Homemade Tofu by Victoria Prehn
1 vote
Prep 8 hours - Cook 1 hours
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Spiced Coconut-Red Lentil Soup by Kimberly Lindstrom
3 votes
Prep 10 min - Cook 30 min
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madhur jaffrey's chana dal by Patricia
1 vote
Prep 15 min - Cook 1 hours
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