All recipes » Vegetarian » Italian
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Eggplant Parmesan by Jennifer Bass
2 votes
Prep 20 min - Cook 25 min
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Arangini.....or Rice Balls....or Werewolf balls....I'm not sure by Michael Swiney
1 vote
Prep 40 min - Cook 25 min
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Summer Fresh Risotto by Feeling Food
2 votes
Prep 5 min - Cook 25 min
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PURPLE AND WHITE EGGPLANT PARMIGIANA--BAKED--NOT FRIED by Cecelia Heer
1 vote
Prep 15 min - Cook 20 min
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No Fry Eggplant Mootz by Unknown Chef
1 vote
Prep 1 hours - Cook 30 min
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Gnocchi with artichokes by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 20 min
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Polenta Basic by branna
1 vote
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Gnudi by The Accidental Chef
1 vote
Prep 15 min - Cook 12 min
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Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans by Foodessa
1 vote
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Caramelised onion and goat's cheese quiche by Lemon Squeezy
1 vote
Prep 35 min - Cook 40 min
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Artisanal Fusilloni w/ Roasted Red Pepper Romesco Sauce & Broccoli Crumble by Victoria Prehn
1 vote
Prep 20 min - Cook 25 min
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Cheesy Vegetable Lasagna by Beth Roan
1 vote
Prep 15 min - Cook 65 min
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Italian Vegetable Casserole by Carolinaheartstrings
1 vote
Prep 20 min - Cook 45 min
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Risotto with asparagus and prosciutto by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 45 min
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baked EGGPLANT burger patties -Turkish influence by Foodessa
2 votes
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