All recipes » Vegetarian » Italian » Vegetables
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PURPLE AND WHITE EGGPLANT PARMIGIANA--BAKED--NOT FRIED by Cecelia Heer
1 vote
Prep 15 min - Cook 20 min
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Gnocchi with artichokes by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 20 min
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Italian Vegetable Casserole by Carolinaheartstrings
1 vote
Prep 20 min - Cook 45 min
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Risotto with asparagus and prosciutto by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 45 min
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Sun-Dried Tomato Polenta with Lentil Puttenesca by Healthy Mamma
2 votes
Prep 15 min - Cook 40 min
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Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie
2 votes
Prep 30 min - Cook 3.25 hours
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Pasta Primavera by Gretchen Wasniewski
1 vote
Prep 30 min - Cook 20 min
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Asparagus risotto by Alida
1 vote
Prep 15 min - Cook 12 min
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Homestyle Eggplant Parmigiana by ShaleeDP
1 vote
Prep 15 min - Cook 40 min
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Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati by maria liberati
3 votes
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Eggplant Parmigiana (Slow Cooker version) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
2 votes
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SPAGHETTI SQUASH LASAGNA BOATS by Kymberlee Coyle
1 vote
Prep 10 min - Cook 45 min
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Eggplant Rollatini by B Innes
1 vote
Prep 15 min - Cook 1 hours
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Ratatouille copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
2 votes
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Eggplant Parmigiano copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
2 votes
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