All recipes » Side dishes » European
Home Made Pierogis with Caramelized Onion by Kyle Dalakas
1 vote
Prep 30 min - Cook 30 min
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Honey roasted parsnips by Cooking Journey
1 vote
Cook 35 min
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Roasted Pepper Halves with Bread Crumbe Topping Peperoni Arrostiti by Catherine Pappas
2 votes
Prep 10 min - Cook 20 min
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Skinny and Dreamy Broccolini Risotto by Skinny Kitchen with Nancy Fox
1 vote
Prep 10 min - Cook 20 min
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Vegetable Rosti by Lisa Faley
1 vote
Prep 10 min - Cook 25 min
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Yorkshire Puddings (perfect every time) by Acquiredish
1 vote
Prep 5 min - Cook 15 min
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Rösti made from boiled potatoes by Marc Enggist
1 vote
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Polenta Squares w/Sherry Mushroom Sauce by Dana Salvo
1 vote
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Quickly pickled beetroot by Easy Cook - Laka kuharica
2 votes
Prep 3-4 hours - Cook 30 min
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Caesar Asparagus, Low in Calories, Big on Deliciousness by Skinny Kitchen with Nancy Fox
1 vote
Prep 10 min - Cook 6 min
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Braised chicory by Lemon Squeezy
1 vote
Prep 5 min - Cook 35 min
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German Potato Salad by sally
2 votes
Prep 30 min
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Sautéed Peppers with Tomatoes by Catherine Pappas
1 vote
Prep 5 min - Cook 10 min
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Spaghetti and Meatballs by Hina Gujral
1 vote
Prep 15 min - Cook 25 min
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Sauteed Zucchini in Homemade Tomato Sauce by Denise Sherin
1 vote
Prep 5 min - Cook 30 min
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