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Deep Fried Brussels Sprouts

Deep Fried Brussels Sprouts by Nate Appleman

9 votes
Prep 15 min - Cook 15 min
Roasted Asparagus and Parmesan

Roasted Asparagus and Parmesan by Nancy Miyasaki

5 votes
Prep 5 min - Cook 15 min
Sauce Diable

Sauce Diable by Roland Passot

2 votes
Prep 20 min - Cook 20 min
Homemade Marinara

Homemade Marinara by Robyn Savoie

1 vote
Prep 5 min - Cook 80 min
Broiled Roma Tomatoes

Broiled Roma Tomatoes by Lauren Morrissey

1 vote
Prep 5 min - Cook 5 min
Croatian white onion sauce

Croatian white onion sauce by Easy Cook - Laka kuharica

1 vote
Prep 5 min - Cook 20 min
Sauteed Spinach with Garlic

Sauteed Spinach with Garlic by John Spottiswood

4 votes
Prep 5 min - Cook 5 min
Healthy Summer Squash

Healthy Summer Squash by RecipeKing

1 vote
Prep 10 min - Cook 6 min
Basil and Cilantro Pesto

Basil and Cilantro Pesto by Jolyma

2 votes
Prep 20 min
Beet Relish

Beet Relish by Therese

1 vote
Prep 5 min
Avocado salsa

Avocado salsa by Lemon Squeezy

1 vote
Prep 10 min
Polenta Squares w/Sherry Mushroom Sauce

Polenta Squares w/Sherry Mushroom Sauce by Dana Salvo

1 vote
Quickly pickled beetroot

Quickly pickled beetroot by Easy Cook - Laka kuharica

2 votes
Prep 3-4 hours - Cook 30 min
Quick Broccoli Side Dish

Quick Broccoli Side Dish by Mary Shaldibina

2 votes
Prep 10 min - Cook 10 min
A Sauerkraut like no other!

A Sauerkraut like no other! by Nick Roche

1 vote
Prep 20 min - Cook 15 min