All recipes » Main dish » Vegetables
Baked Penne with Vegetables by Salad Foodie
1 vote
Prep 35 min - Cook 45 min
|
|
Vegetarian Asian Noodles by Keely Locke
2 votes
Prep 10 min - Cook 8 min
|
|
Baby Bok Choy n' Beef Stuffed Cabbage Rolls by Smokinhotchef
1 vote
Prep 30 min - Cook 1.45 hours
|
|
Skinny Baked Vegetarian Egg Rolls with Peanut Sauce by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 60 min
|
|
Buco Pansit (Young Coconut Stir Fry) by ShaleeDP
1 vote
Prep 15 min - Cook 20 min
|
|
Dhal (Lentil) Rice by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 20 min
|
|
Vegetarian Fried Mee Hoon (Chinese Style) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
|
|
Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 30 min
|
|
Artichoke Heart Pizza by RecipesnFood
1 vote
Prep 10 min - Cook 15 min
|
|
Bouquet garni by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 100 min
|
|
Easy Chicken Pot Pie by Carolina Create
1 vote
Prep 10 min - Cook 55 min
|
|
Baked Apples stuffed w/ Pecan Currant Squash “Rice” & Gardein Turkey Cutlets by Victoria Prehn
1 vote
Prep 5 min - Cook 40 min
|
|
Mee Rebus (Vegetarian) by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 50 min
|
|
Vegetable Green Curry by Navaneetham Krishnan
1 vote
Prep 35 min - Cook 40 min
|
|
Southwest Vegetarian Pot Pie by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
|