All recipes » Vegetables » Main dish » 600 or more calories

	Pinoy Style Ginisang Pechay (Sauteed Bokchoi) by ShaleeDP 1 vote Prep 10 min - Cook 15 min
	Stuffed Eggplant Caponata by Laurie Alves 2 votes Prep 20 min - Cook 30-40 min
	Ratatouille (by Martha Stewart) by ShaleeDP 2 votes
	Eggplant Parmigiana by Carolinaheartstrings 2 votes Prep 2 hours - Cook 45 min
	Gnocchi with artichokes by Easy Cook - Laka kuharica 1 vote Prep 10 min - Cook 20 min
	Palak Gosht by miansari66 1 vote Prep 1 hours - Cook 2 hours
	Beef blade, vegetables and rice casserole by Easy Cook - Laka kuharica 1 vote Prep 20 min - Cook 60 min
	Southwest Vegetarian Pot Pie by Julia Ann Souders 1 vote Prep 20 min - Cook 25 min
	Cheesy Pumpkin Pasta Bake by Hina Gujral 1 vote Prep 15 min - Cook 25 min
	Risotto with asparagus and prosciutto by Easy Cook - Laka kuharica 1 vote Prep 10 min - Cook 45 min
	Sun-Dried Tomato Polenta with Lentil Puttenesca by Healthy Mamma 2 votes Prep 15 min - Cook 40 min
	Vegetable Medley Soup by Unknown Chef 1 vote
	Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie 2 votes Prep 30 min - Cook 3.25 hours
	Cauliflower, Chickpea Tacos with Avocado Crema by Doctor Jo 1 vote Prep 30 min - Cook 20 min
	Yoshie's Curried Beef and Rice by Salad Foodie 1 vote Prep 30 min - Cook 35 min

« 1 2 »