All recipes » Main dish » European » Fall
Penne Puttanesca by Denise Sherin
1 vote
Prep 10 min - Cook 20 min
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Classic Greek Moussaka by Kyle Dalakas
1 vote
Prep 45 min - Cook 45 min
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Sal's Mushroom Pasta by Sally Goodman
1 vote
Prep 30 min - Cook 20 min
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Pasta e Fagioli Facile - Easy Pasta and Beans by Ann Harris
1 vote
Prep 10 min - Cook 20 min
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Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes. by GianMaria Le Mura
5 votes
Prep 50 min - Cook 30 min
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Baked Lentils with Cheddar Cheese by Poeticsoup
1 vote
Prep 5 min - Cook 60 min
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Basil-Walnut Pesto by Chef Feiny www.feintastingfoods.com
2 votes
Prep 10 min - Cook 12 min
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Pork Chops with Bell Pepper and Caper Sauce by Chef Feiny www.feintastingfoods.com
1 vote
Prep 15 min - Cook 30 min
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Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren Bishop
1 vote
Prep 1 hours - Cook 2 min
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Rotini with Swiss Chard by Salad Foodie
2 votes
Prep 20 min - Cook 12 min
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Lazy Girls Cheesy Stuffed Shells by Culinary Envy
1 vote
Prep 15 min - Cook 1 hours
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Tagliatelle with Asparagus by Frank Fariello
2 votes
Prep 6 min - Cook 8 min
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Bavarian Beef by Chef Smith
1 vote
Prep 25 min - Cook 2 hours
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L'état sauvage coq au vin by Gabriel Denison Chandler
2 votes
Prep 1 hours
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