All recipes » Main dish » European » Fall
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce
Cook 45 min
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Truffle-crusted Beef Tenderloin
Prep 60 min - Cook 20 min
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Quick & Easy Beef Stroganoff
Prep 15 min - Cook 20 min
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Four Cheese & Sausage Stuffed Manicotti
Prep 25 min - Cook 45 min
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Arroz con Pollo - Yellow Rice and Chicken
Prep 30 min - Cook 1.5 hours
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Pepperoni Pizza Chicken Bake
Prep 20 min - Cook 25 min
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Pork Tenderloin Wellington
Prep 90 min - Cook 45 min
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Cold Angel Hair Pasta in Truffle Oil with Abalone and Caviar
Prep 20 min - Cook 15 min
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Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories!
Prep 15 min - Cook 15 min
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5-Hour Pork Sugo
Prep 30 min - Cook 150 min
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Braised Lamb Shank
Prep 30 min - Cook 200 min
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Weir Dough for Pizza
Prep 30 min - Cook 120 min
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Vino Cotto (Vincotto) Sirloin Tips
Prep 10 min - Cook 45 min
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Braised Bone-In Veal Breast with Tomatoes & Potatoes |
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Favorite Thin Crust Pizza Supreme
Prep 30 min - Cook 18 min
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