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Honey Buttermilk Biscuits

Honey Buttermilk Biscuits by myra byanka

1 vote
Prep 10 min - Cook 12 min
Red Beans & Rice with Salsa

Red Beans & Rice with Salsa by Salad Foodie

1 vote
Prep 25 min - Cook 1.75 hours
Hummus, Spinach and Tomato Sandwich

Hummus, Spinach and Tomato Sandwich by Salad Foodie

2 votes
Prep 10 min - Cook 3 min
Harvest Time Chicken Salad

Harvest Time Chicken Salad by myra byanka

1 vote
Prep 20 min
Chewy Crunchy Double Chocolate Brownies

Chewy Crunchy Double Chocolate Brownies by Salad Foodie

1 vote
Prep 20 min - Cook 20 min
Shrimp Manicotti with Chive Onion Cream Sauce

Shrimp Manicotti with Chive Onion Cream Sauce by myra byanka

2 votes
Prep 20 min - Cook 30 min
Rosemary Chicken Tenders with Sweet Peppers

Rosemary Chicken Tenders with Sweet Peppers by Salad Foodie

2 votes
Prep 15 min - Cook 15 min
Chinese Moon Cake

Chinese Moon Cake by Weining Wang

1 vote
Prep 15 min - Cook 27 min
Hatch Green Chile & Chicken Enchilada Casserole

Hatch Green Chile & Chicken Enchilada Casserole by Salad Foodie

1 vote
Prep 20 min - Cook 30 min
Red Cabbage Coleslaw

Red Cabbage Coleslaw by Salad Foodie

1 vote
Prep 15 min
Baby Yellowtail Crudo

Baby Yellowtail Crudo by Jason Balestrieri

1 vote
Prep 10 min
Dauphinoise Potatoes

Dauphinoise Potatoes by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 15 min - Cook 25 min
Arroz A La Mexicana

Arroz A La Mexicana by Brett Ede

1 vote
Prep 5 min - Cook 15 min
Zingy Haloumi Salad

Zingy Haloumi Salad by Brett Ede

1 vote
Prep 5 min - Cook 5 min
RoseWater CRÈME BRULEE

RoseWater CRÈME BRULEE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 20 min