All recipes » Mardi Gras
Authentic French Crepes by Cedric Tesson
3 votes
Prep 10 min - Cook 1 min
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Custard Creme by Amos Miller
3 votes
Prep 5 min - Cook 12 min
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New Orleans Muffuletta Sandwich by Amos Miller
3 votes
Prep 3 days
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Creole Shrimp Salad by Amos Miller
3 votes
Prep 25 min - Cook 10 min
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Giggling Gourment's Slurpn'ly Good BBQ Sauce by Giggling Gourmet
3 votes
Prep 15 min - Cook 30 min
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My Favourite Pasta Salad by Micheline
3 votes
Prep 10 min
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Asparagus bread pudding by Chris Patil
3 votes
Prep 45 min - Cook 45 min
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Smashed Avocado by Jeremy Cheng
3 votes
Prep 15 min
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Chicken, Andouille and Shrimp Gumbo by Sofia Reino
3 votes
Prep 40 min - Cook 3 days
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Creole Crabmeat Pie by Amos Miller
3 votes
Prep 20 min - Cook 90 min
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Mild Blackened Catfish by Nancy Miyasaki
3 votes
Prep 10 min - Cook 40 min
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Panko Crusted Baked Tilapia by Salad Foodie
3 votes
Prep 15 min - Cook 15 min
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Foolproof Sugar Cookie Recipe by Annette Vlahos
3 votes
Prep 30 min - Cook 8-10 min
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Slushees by erin de martini
3 votes
Cook 2 min
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Zesty Lemon Parsley Risotto by Sean
3 votes
Prep 10 min - Cook 35 min
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