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All recipes » St Patrick's Day » Fry » South east asian

	Rice Vadai (fritters) by Navaneetham Krishnan 2 votes Prep 30 min - Cook 20 min
	Fried Kembung (Mackerel) With Assam Sauce by Navaneetham Krishnan 1 vote Prep 20 min - Cook 15 min
	Thai Pineapple Fried Rice by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	ADOBONG MANOK & LIEMPO by sheila 1 vote Prep 5'10" hours - Cook 1 hours
	Prawn Fritters by Navaneetham Krishnan 1 vote Prep 40 min - Cook 20 min
	Spicy Chicken Chop With Mashed Potatoes by Navaneetham Krishnan 1 vote Prep 2 hours - Cook 25 min
	Lemongrass anchovies in chili gravy by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Fish With Mango Salsa by Navaneetham Krishnan 1 vote Prep 40 min - Cook 25 min
	Noodles In Thai Sauce by Navaneetham Krishnan 1 vote Prep 40 min - Cook 20 min
	Fried Kway Teow by Navaneetham Krishnan 1 vote Prep 25 min - Cook 20 min
	Curry Leaves Potato Chips by Navaneetham Krishnan 0 votes Prep 40 min - Cook 30 min
	Cincalok Omelette by Navaneetham Krishnan 1 vote Prep 10 min - Cook 10 min
	Mango Salad (Vegetarian) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 5 min
	Homemade Oatmeal-Banana Pancakes by ShaleeDP 1 vote
	Ayam Goreng Berempah (Spicy Fried Chicken) by Navaneetham Krishnan 1 vote Prep 2 hours - Cook 25 min