All recipes » Vegetarian » North american » Cinco de Mayo
Mexican Coleslaw by Denise Sherin
2 votes
Prep 10-15 min
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Black Bean Chipotle Dip by Culinary Envy
1 vote
Prep 15 min - Cook 25 min
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Mexican Fiesta Risotto by Schnoodle Soup
1 vote
Prep 5 min - Cook 30 min
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Southwest Vegetarian Pot Pie by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
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Jalapeno Poppers with Cilantro Ranch by Mary Joseph
2 votes
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Mexican Brown Rice, Quinoa and Black Bean Salad by Salad Foodie
1 vote
Prep 25 min - Cook 50 min
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Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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Grilled Nacho Pizzas by Jennifer Jevons
2 votes
Prep 10 min - Cook 20 min
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Colourful Slaw by Micheline
2 votes
Prep 15 min
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Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
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Original Flax Honey Butter by Smokinhotchef
1 vote
Prep 5 min
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Banana boats by Jennifer Jevons
1 vote
Prep 5 min - Cook 5 min
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Tempeh and Apple Wraps by Rich H
1 vote
Prep 20 min - Cook 15 min
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Fake Out Crab Rangoon Bites by Smokinhotchef
1 vote
Prep 5 min - Cook 12 min
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Guacamole by Beth Roan
1 vote
Prep 15 min
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