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Masoor Dal Carrot Sambar (Indian Dal Curry)

Masoor Dal Carrot Sambar (Indian Dal Curry) by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 25 min
Urulaikilangu Poriyal (Potato Stir Fry)

Urulaikilangu Poriyal (Potato Stir Fry) by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 10 min
Indian Yogurt Soup

Indian Yogurt Soup by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 20 min
Tapioca Poriyal (Stir fry)

Tapioca Poriyal (Stir fry) by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 10 min
Ulunthu Vadai (Split black lentils Vadai)

Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan

1 vote
Prep 10 hours - Cook 30 min
Pachai Payaru Kulambu (Green Moong Dal Curry)

Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan

1 vote
Prep 3 hours - Cook 25 min
Cauliflower Curry

Cauliflower Curry by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 30 min
Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 10 min
Eggplant Stir Fried With Curry Leaves & Saffron

Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 20 min
Semolina (Rava) Ladoo

Semolina (Rava) Ladoo by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 50 min
Mango Pickle

Mango Pickle by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 10 min
Ney Sambar (Ghee Dhal Curry)

Ney Sambar (Ghee Dhal Curry) by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 35 min
RaSguLLa (made in Pressure Cooker) :

RaSguLLa (made in Pressure Cooker) : by Sangeeta Shah

1 vote
Prep 30 min - Cook 20 min
Pulao Rice

Pulao Rice by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 30 min
Banana Ice Cream cake

Banana Ice Cream cake by Jyoti Jain

2 votes
Prep 2 hours - Cook 15 hours