All recipes » Asian » Vegetables
Brinjal fry (Kathirikkai poriyal) by Shobana Vijay
1 vote
Prep 10 min - Cook 20 min
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Sauteed Chicken Breasts with Soy Glaze by Heather Hodges
1 vote
Prep 15 min - Cook 15 min
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Peas and Cheese (with Mushrooms) by K. Garner
1 vote
Prep 10 min - Cook 10 min
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Gujarati Vegetables With Lime And Cilantro! by kathy gori
1 vote
Prep 15 min - Cook 25 min
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Green Beans, Blue Skies. The Perfect Do Ahead Cook-Out Salad. by kathy gori
2 votes
Prep 10 min - Cook 7 min
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Cauliflower with 2 Kinds of Mustard Seed! by kathy gori
1 vote
Prep 15 min - Cook 20 min
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Banana Bajjia by hari
1 vote
Prep 5 min - Cook 15 min
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A Paneer in need is a PANEER in deed (Food Remake) by Nivedita Thadani
1 vote
Prep 15 min - Cook 15 min
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Yoshie's Curried Beef and Rice by Salad Foodie
1 vote
Prep 30 min - Cook 35 min
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EGG PLANT CHAPATTI by Kokila Karthikeyan
1 vote
Prep 10 min - Cook 5 min
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grilled red pepper and corn kernels soup by sunil k.nayar
1 vote
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Winter Melon & Wolfberries Soup (Vegetarian) by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 40 min
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Indian Vegetable Curry by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 40 min
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Vegetable Kurma by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 40 min
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Paneer Pasanda Recipe by Hina Gujral
1 vote
Prep 20 min - Cook 30 min
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