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  • EGG PLANT CHAPATTI

    1 vote
    EGG PLANT CHAPATTI
    Prep: 10 min Cook: 5 min Servings: 4
    by Kokila Karthikeyan
    19 recipes
    >
    Yesterday i have prepared this egg plant chapatti recipe.Egg plant chapatti smells are really good.I have added only proteins item vegetables.I have dedicate this chapatti to all christmas people and viewers.Try this chapatti really awesome.If u like this Egg plant chapatti please share ur friends and other bloggers :)

    Ingredients

    • Wheat Flour-4cups
    • Egg plant/Brinjal-4
    • Baking Soda-1/4tsp
    • Sugar-1/2tsp
    • Salt-to taste
    • Red-chili Powder-1/2tsp
    • Turmeric Powder-1/4tsp
    • Cumin Powder-1/4tsp
    • Water
    • Oil

    Directions

    1. To Grind:
    2. First remove the stem then cut the brinjal/egg plant into small pieces.
    3. Egg plant put into the water.
    4. Take a blender,add washed egg plant,all powders and blend in a smooth paste.
    5. Method:
    6. Place a wheat flour in a bowl,add baking soda,salt,sugar and mix well.
    7. After add grind paste and mix the flour.
    8. Add some amount of water.Finally wheat flour comes in dough shape.
    9. Divide the dough into 6 or 8 balls.Roll the dough in a rolling pin.
    10. Place a rolling dough in a chapatti pan.
    11. Add some oil on edge sides.
    12. Turn on both sides until comes in golden brown.
    13. Hot and serve with "Chicken Gravy,Soy chunks Gravy,Vegetable Kurma".

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