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	The Best Asian Slaw with Cashews by Shu-Chun 1 vote Prep 10 min - Cook 10 min
	Julienne salad with pea nuts and sesame seeds by Gouri Haldar 1 vote Prep 5 min - Cook 1 min
	Curried Chow Mein Noodle, Pea, Shrimp & Cashew Salad by Bob Vincent 1 vote Prep 15 min
	Fire Up The Grill, Toss the Slaw, I've Got The Fastest Salad Ever!!! Plus, Enter To Win Tropical Traditions Coconut. by kathy gori 3 votes Prep 5 min - Cook 5 min
	Cauliflower Fritters by Navaneetham Krishnan 1 vote Prep 35 min - Cook 20 min
	Gobi (Cauliflower) Manchurian by Hina Gujral 1 vote Prep 15 min - Cook 25 min
	Dhal (Lentil) Rice by Navaneetham Krishnan 1 vote Prep 45 min - Cook 20 min
	Vegetarian Fried Mee Hoon (Chinese Style) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 30 min
	Cauliflower Curry by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Ashgourd Halwa by karenrecipe 1 vote Prep 40 min - Cook 40 min
	Long Beans (Kacang Panjang) In Milk And Turmeric Gravy by Navaneetham Krishnan 1 vote Prep 20 min - Cook 10 min
	Pudina/Mint Chutney by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Shabu Shabu salad by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Sweet And Simple "No-Cook" Carrot Salad For A Hot Summer Lunch by kathy gori 1 vote Prep 15 min