All recipes » Vegetables » Asian » Fry
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Mattar Samosa by Preeti garg
1 vote
Prep 20 min - Cook 25 min
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Deep Fried Spicy Asian Brussels Sprouts by Sherri Williams
1 vote
Prep 15 min - Cook 6-8 min
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Stuffed Bitter Gourd Fry by Paul Anderson Lumen
1 vote
Prep 15 min - Cook 15 min
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Chinese Crispy Spring Rolls by Robyn Savoie
1 vote
Prep 20 min - Cook 20 min
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Chinese Spring Rolls by Nupur UKrasoi
1 vote
Prep 30 min - Cook 15 min
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Eggplant(Brinjal) Fry by Paul Anderson Lumen
1 vote
Prep 15 min - Cook 10 min
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Cauliflower Fritters by Navaneetham Krishnan
1 vote
Prep 35 min - Cook 20 min
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Gobi (Cauliflower) Manchurian by Hina Gujral
1 vote
Prep 15 min - Cook 25 min
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Tawa Fry Stuffed Vegetables by Hina Gujral
1 vote
Prep 20 min - Cook 30 min
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Matar Panner with twist (Peas and cottage cheese) by sudesh choubey
1 vote
Prep 20-30 min - Cook 30 min
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Easy Vegetable Manchurian by sanjeeta kk
1 vote
Prep 20 min - Cook 20 min
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Korean Hobak Jeon (Zucchini Pancake) by jason kim
1 vote
Prep 10 min - Cook 10 min
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Spring Rolls with Sweet Chili Dipping Sauce by Robyn Savoie
1 vote
Prep 25 min - Cook 10 min
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Pudina/Mint Chutney by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 15 min
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Gobi 65 by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 20 min
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