All recipes » Vegetarian » Summer
Rich Sauce with White Eggplant & Herbs by Amos Miller
13 votes
Prep 15 min - Cook 20 min
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Cold Spaghetti with Peanut Soy Sauce by SpaghettiandChopsticks
4 votes
Prep 5 min - Cook 10 min
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Giggling Gourment's Slurpn'ly Good BBQ Sauce by Giggling Gourmet
3 votes
Prep 15 min - Cook 30 min
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Amazing Zucchini Pie by Salad Foodie
2 votes
Prep 20 min - Cook 30 min
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Cheesy Spinach Stuffed Portobellos by Jennifer Bass
2 votes
Prep 20 min - Cook 40 min
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Eggplant Parmesan by Jennifer Bass
2 votes
Prep 20 min - Cook 25 min
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Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie
2 votes
Prep 30 min - Cook 3.25 hours
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Wine-braised string beans by Easy Cook - Laka kuharica
2 votes
Prep 15 min - Cook 30 min
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Chunky Vegetable Lasagna (made with zucchine "pasta") by Debbie Jo Mitchell
1 vote
Prep 30 min - Cook 45 min
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Seasoned Rice and Kale by Rich H
1 vote
Prep 15 min - Cook 25 min
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Zuccini (courettes) in wine dough by Korinna
1 vote
Prep 30 min - Cook 30 min
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Skinny Baked Vegetarian Egg Rolls with Peanut Sauce by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 60 min
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Capsicum Corn Rice by Foodybuddy
1 vote
Prep 15 min - Cook 15 min
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Tomato Pie by Kerri Bishop
1 vote
Prep 30 min - Cook 45 min
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Pulao Rice by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
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