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	PADANG EGGPLANT by Linda Tay Esposito 1 vote Prep 30 min - Cook 15 min
	Tindora/Dondakaya curry by Padmaja 1 vote Prep 15 min - Cook 20 min
	Hot n' Sizzling Baby Eggplants! by kathy gori 1 vote
	How Dry I Am by kathy gori 1 vote Prep 20 min - Cook 30 min
	Beet It! by kathy gori 1 vote Prep 20 min - Cook 30 min
	Fun With Favas!! by kathy gori 1 vote Cook 30 min
	Gujarati Vegetables With Lime And Cilantro! by kathy gori 1 vote Prep 15 min - Cook 25 min
	Green Beans With Someting Extra! Plus A Giveaway! by kathy gori 1 vote Prep 10 min - Cook 15 min
	FASOLIA (WHITE BEANS) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 5 min - Cook 40 min
	Wild Rice Pilaf with Fresh Vegetables by Jane Evans Bonacci 1 vote
	Easy Sauteed Squash for Two by Saralyn 1 vote Prep 5 min - Cook 15 min
	Zucchini con Anice by BearNakedBaker 1 vote Prep 10 min - Cook 10 min
	Fiber Rich Artichokes Sauteed in Low Fat Garlic Butter, Really! by Skinny Kitchen with Nancy Fox 1 vote Prep 10 min - Cook 50 min
	Zucchini Corn Casserole by Roberta Broussard 1 vote Prep 45 min - Cook 20 min
	Pasta Primavera by 1st Place Recipes 1 vote Prep 15 min - Cook 12 min