MENU
 
 
 
 

  • Pasta Primavera

    1 vote
    Pasta Primavera
    Prep: 15 min Cook: 12 min Servings: 8
    by 1st Place Recipes
    9 recipes
    >
    Recipe Source: http://www.recipekitchen.net Pasta Primavera Recipe - Delicious Pasta Primavera Recipe Made Linguine or Fettuccine And Vegetables.

    Ingredients

    • 6 ounces dried linguine or fettuccine
    • 3 tablespoons margarine or butter
    • 2 cups fresh broccoli flowerets
    • 1 cup bias-sliced carrots (2 medium)
    • 1 medium onion, cut into thin wedges
    • 1 clove garlic, minced
    • 1 cup fresh or frozen pea pods
    • 1/4 to 1/2 cup cashews or toasted almonds, coarsely chopped
    • 1/4 cup dry white wine or chicken broth
    • 1 teaspoon dried thyme, crushed
    • 1/4 teaspoon pepper
    • 1/4 cup grated Parmesan cheese

    Directions

    1. Cook linguine for 8 to 10 minutes or until tender but still firm. Drain well.
    2. Meanwhile, in a large skillet melt 2 tablespoons of the margarine or butter. Stir in broccoli, carrots, onion, and garlic. Cook and stir over medium-high heat about 3 minutes or until broccoli is crisp-tender.
    3. Stir in pea pods. Cook 2 minutes more. Stir in cooked linguine, the remaining 1 tablespoon margarine or butter, cashews or almonds, wine or broth, thyme, and pepper. Cover and cook 1 minute more. Sprinkle with Parmesan cheese.

    Similar Recipes

    Leave a review or comment