All recipes » Main dish
Southern Low Country Braised Pig's Feet by Smokinhotchef
1 vote
Prep 10 min - Cook 3 1/2 hours
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Ginisang Monggo with Pork Pata by ShaleeDP
1 vote
Prep 20 min - Cook 45 min
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Adobong Galunggong by ShaleeDP
1 vote
Prep 15 min - Cook 20 min
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Rosemary Thyme Turkey Breast - Nuwave/Flavorwave Ovens by Wendy Jarvis
2 votes
Prep 10 min - Cook 90 min
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Ginisang Puso ng Saging (Sauted Banana Heart Veggie) by ShaleeDP
1 vote
Prep 20 min - Cook 30 min
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Tallerine Casserole by Salad Foodie
1 vote
Prep 25 min - Cook 25 min
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Lobster Hawaiian Sushi Rolls by Debi Shawcross
4 votes
Prep 1 hours - Cook 20 min
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Thai Basil Chicken by Nancy Miyasaki
44 votes
Prep 10 min - Cook 55 min
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Carnitas by Sergio Hernandez
14 votes
Prep 15 min - Cook 165 min
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Pritong Tawilis (Fried Tawilis) by ShaleeDP
1 vote
Prep 15 min - Cook 20 min
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Cantonese Chinese Stir-Fried Sticky Rice / Chow Lor Mei Fan by Karen Chow
3 votes
Prep 1 hours - Cook 45 min
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Baked Bangus with Cheesy Toppings by ShaleeDP
1 vote
Prep 20 min - Cook 10 min
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Spicy Shrimp Moroccan Style by John Spottiswood
18 votes
Prep 20 min - Cook 20 min
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Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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Emeril's Crawfish Macaroni and Cheese by Deborrah Justice
1 vote
Prep 30 min - Cook 60 min
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