All recipes » South east asian » Fry » Appetizers & snacks

	Lumpiang Hubad by Alvin Sanchez 1 vote Prep 30 min - Cook 20 min
	Fried Crab Cakes by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Fried Mushroom Rolls by Navaneetham Krishnan 1 vote Prep 40 min - Cook 35 min
	Rice Vadai (fritters) by Navaneetham Krishnan 2 votes Prep 30 min - Cook 20 min
	THAI TOFU CAKES WITH CHILLI DIP by Saru 1 vote Prep 45 min - Cook 10 min
	Thai style fried chicken by Navaneetham Krishnan 1 vote Prep 30 min - Cook 25 min
	Curry Leaves Potato Chips by Navaneetham Krishnan 0 votes Prep 40 min - Cook 30 min
	Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce by Robyn Savoie 2 votes Prep 20 min - Cook 30 min
	Fried Pineapple Rolls by Navaneetham Krishnan 1 vote Prep 40 min - Cook 25 min
	Easy Crispy Tawilis by ShaleeDP 1 vote
	Cauliflower Cutlet by Navaneetham Krishnan 1 vote Prep 35 min - Cook 30 min
	Cape Malay Dahl puffs by Judy fraschia 1 vote Prep 60 min - Cook 5 min
	Simple Eggplant Parmesan by ShaleeDP 2 votes Prep 10 min - Cook 20 min
	Deep Fried Crablets by ShaleeDP 1 vote Prep 10 min - Cook 15 min

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