All recipes » Valentine's Day » Boil » Navaneetham Krishnan » Asian
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Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings)
Prep 90 min - Cook 30 min
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Sambar ( Indian Dhal Curry)
Prep 30 min - Cook 35 min
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Dhal (Lentil) Rice
Prep 45 min - Cook 20 min
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Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup
Prep 25 min - Cook 25 min
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Pachai Payaru Kulambu (Green Moong Dal Curry)
Prep 3 hours - Cook 25 min
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Cauliflower Curry
Prep 40 min - Cook 30 min
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Asian Green Pea Soup
Prep 30 min - Cook 10 min
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Sodhi (coconut milk stew)
Prep 20 min - Cook 25 min
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Indian Chicken Soup
Prep 25 min - Cook 35 min
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Dhal/Lentil And Radish Gravy
Prep 40 min - Cook 35 min
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Split Green Peas (Yellow Moong Dhal) & Sago Payasam
Prep 45 min - Cook 25 min
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Keerai Kootu (Spinach Dhal Curry)
Prep 25 min - Cook 50 min
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Ney Sambar (Ghee Dhal Curry)
Prep 40 min - Cook 35 min
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Indian Fish Curry.
Prep 50 min - Cook 40 min
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Moor Kolambu (Yogurt Vegetable Curry)
Prep 30 min - Cook 35 min
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